Gardening
While I’m on the road at the annual Tropical Plant Industry Exhibition in Florida, I learned about a proposal making its way through the approval process at the City of San Diego. Yes, stop the presses: a government idea I’m excited about!
The San Diego City Council’s Smart Growth and Land Use Committee took an important step Wednesday at its meeting to establish Urban Agricultural Incentive Zones in the City of San Diego. These zones were given a green light by California state legislation passed in 2014. Now it’s up to individual cities and counties to decide whether they want to allow them in their areas.… Read More
Good Earth Plants Presents Pumpkin Power Halloween Trivia
Halloween is on Saturday. For most Americans, you can’t have Halloween without pumpkins. Displaying a pumpkin or carving one into a traditional Jack-O-Lantern is a popular Halloween tradition.
We are out of our gourd about pumpkins at Good Earth Plant Company. In honor of this festive fruit (yes, it’s a fruit and not a vegetable), we present our Pumpkin Power Trivia. Orange you glad?
The tradition of carving pumpkins started in Ireland. The Irish originally used turnips and sometimes potatoes. They carved ugly faces into them to ward off evil spirits. When Irish immigrants came to America, they switched to pumpkins, which were larger and easier to carve.… Read More
Prescribing Nature as the Cure: Ecotherapy
When I first started writing this blog over two years ago in 2013, one of the first topics I wrote about was the concept of biophilia, the study of the connection between human beings and nature. I’m sure a lot of people thought the idea was a little “out there.”
We have come a long way in thinking about how nature affects our well-being in that time. This month, the respected magazine The Atlantic published an article called “The Nature Cure.” It is all about the growing practice of medical professionals including mental health specialists actually prescribing nature to their patients to help treat their ills.… Read More
Let An Urban Farm Grow In Your Part of the Planet
It was great to see so many of you at the U.S. Green Building Conference on “The Value of Sustainability” held on September 22 at SDG&E’s Energy Innovation Center, where we have one of our favorite outdoor succulent walls. It looked fantastic if I do say so myself!
If you missed it, the conference featured local and national experts including yours truly talking about sustainable strategies on the triple bottom line: People, Planet and Profit. They aren’t mutually exclusive.
It was well attended and well organized. Due to the press of business at Good Earth Plant Company I wasn’t able to stay all day, but many people did.… Read More
Nine Ways to Make the Most of Labor Day Weekend
Labor Day arrives on the late and lazy side in 2015, on the last possible day of the calendar: Monday, September 7.
Have you made your plans? Or are you still waiting until the tourists go home to reclaim your spot at the beach? Why not take advantage of the long weekend and the great weather to invest time in working in the garden that will pay off big later.
Nine suggestions from Good Earth Plant Company:
Plant some garlic or radicchio, both excellent cool-weather crops.
Install a birdbath to see the birds through the dry Southern California vall.
Start a compost pile to create some organic fertilize for next spring’s garden.… Read More
Quiz: Are You Getting Enough Vitamin N – as in Nature?
If you’re a regular reader of our Good Earth Plant Company blog, you know one of our favorite topics to write about is the connection people have to nature and how much nature influences our well being. We learn more on an almost daily basis how important it is for all of us to integrate the natural world into our urban lives in the workplace and at home.
Wouldn’t you like to know how well you’re doing, and what specific things you should do to increase the presence of nature and plants in your life? We found this ingenious little quiz put together by some smart people at the University of Minnesota’s Center for Spirituality & Healing.… Read More
Water Your Trees Like Mother Nature Would
Two weeks ago, I wrote in this blog about our drought and the importance of preserving our trees. Go ahead and let your lawn turn brown. If you can only afford to water one thing in your yard, water your trees.
One of my Good Earth Plants blog readers (thank you!) asked, “What is the best way to water my trees so they get the most water? Is there a trick to it?” We love smart questions and we will answer it here.
Since we can’t always count on Mother Nature watering our trees in a Mediterranean climate during a drought, we need to help.… Read More
Ripping Out Your Lawn? Consider Foodscaping
Homeowners in drought-stricken California have gotten serious about making changes in their water consumption. They are ripping out their water-guzzling lawns in record numbers.
What they don’t always do is give a lot of thought about what will replace that lawn. So we end up seeing a lot of mulch and rocks as a quick fix.
Consider a tastier alternative: Foodscaping.
The simplest definition of foodscaping is landscaping with edible plants. It embraces the concept of growing food in place of lawns on private or sometime community property. It’s something in between farming, where you are growing food in a way that maximizes output, and landscaping that is meant to be decorative.… Read More
Honoring Our Founding Environmentalists On July 4
Happy Independence Day from General Washington from Mount Vernon on Vimeo.
I recently made a trip to Washington D.C. There is so much to do and see around our nation’s capital. No matter how many times I visit, there is always a new place for me to check out.
But there is one place I haven’t been to for a very long time. I joined my family to make a side trip to Mt. Vernon, the 400-acre plantation home of the first President of the United States, George Washington. The estate is right on the banks of the Potomac River in Fairfax County, Virginia, near Alexandria, and was built in 1757.… Read More
Urban Agriculture: Why Eating and Buying Local Matters to the Planet
We get asked a lot to create edible walls and green roofs that are roof top farms. I recently ran across this thought-provoking article, thought-provoking for me at least as a person who thinks a lot about our relationships to plants, nature and the Earth.
This research in this article shows 90 percent of all the people in the United States could eat foods grown within 100 miles of home. The study was conducted by two engineering professors at the Sierra Nevada Research Institute run by the University of California at Merced. Read it here.
Many people have talked about the need to support local food supplies for many reasons.… Read More